salad and sushi Victoria bc

 

West Coast Salad                                                                        

Sweet ginger-tare salmon, Szechuan prawns, and a king crab leg rested on a bed of field greens tossed in a light citrus soy dressing with Enoki mushrooms, red onions, and grape tomatoes    17.95-

 

Spring Spinach Salad                                                                  

Fresh baby Spinach tossed in house made lemon poppy seed dressing.  Topped with grapes, dates, mandarin oranges, sundried sour cherries, sweet red onion, and Sangria poached pear.  Finished with chevre cheese    14.95-

 

Tap House Caesar

Choose from Romaine lettuce hearts or baby spinach leaves tossed in our own creamy Caesar dressing and topped with bacon crisps, Parmagiano Reggiano, fried capers, and crisp onion bits                                               

Full    12.95-     Starter    8.95-                  

Add prawns or grilled chicken      4.50-

  

Flatiron Steak  Salad                                                                 
Our signature Sterling Silver flatiron drizzled with a sweet tare dressing, rested on an iceberg lettuce wheel, and accompanied with crumbled blue cheese, artisan greens, Enoki mushrooms, and grape tomatoes    17.95-
 
Casablanca Street Market Salad
Ever been to Morocco? Us neither, but our salad has. Grilled ginger-tare chicken, dates, mandarin oranges, red peppers, Spanish onions, grape tomatoes, and roasted cashews all resting on a bed of mixed greens drizzled with a balsamic honey ginger reduction.  15.95-
 


sushi Victoria bc
West Coast Tap House In the Four Points Sheraton 829 McCallum Rd - Langford , BC V9B 6W6 PHONE: 250.474.4490 - - EMAIL:
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