BOSCH UNIVERSAL or BOSCH CONCEPT 7  Meat/Food Grinder -CLICK HERE FOR BOSCH UNIVERSAL MEAT GRINDER DEMONSTRATION Designed to fit all Bosch stand mixer/kitchen machines whose model numbers begin with UM3, MUM 6, MUM 7, and MEK 7, this attachment easily grinds raw or cooked meat, poultry, and fish, and also grates vegetables and cheese. (The grinder has no motor and cannot operate independently of the Bosch machines listed. Made of metal and rugged plastic, the grinder comes with a stainless-steel 4-blade cutter blade and a disk with 0.18-inch (4.5-millimeter) perforations. The 4.5-mm disk is perfect for meats and relishes. The grinder's plastic feeder tray measures a generous 12 by 6 inches, and the accompanying plastic stuffer is 9 inches long, with a large grip. The grinder is capable of processing up to 4 pounds (1.9 kilograms) per minute. It disassembles easily for cleaning.
Available separately for fitting onto the meat grinder are the following Bosch accessories: the 2-mm, 3-mm, 6-mm, and 8-mm disks (round holes; 2- & 3-mm disks make great nut butters, 8-mm disk makes excellent salsas); the 10-mm square disk; the two (2) blade cutter; the grating attachment (MUZ7RV1) for grating nuts and breadcrumbs; the pasta attachment (MUZ7NV1), which includes a set of 12 disks for extruding various pasta shapes; the sausage stuffer attachment (MUZ7WS2), which includes a set of three tips for stuffing different size sausages and shaping croquettes and dumplings (requires angled gearing); the berry press (MUZJFV1), for juicing berries, apples, pears, tomatoes, and more; and the cookie and pastry press attachment (MUZJSV1) for making different fancy cookie and pastry shapes. You may also wish to see the optional attachments of the Meat/Food Grinder. Click on the Images for more detail     
       
Here are a few helpful hints for choosing extra knives and blades: The small 2 mm disk is for mincing. For large chunks, use the 8 or 14 mm disks. The 2-bladed knife makes larger chunks than the 4-bladed knife. If you grind a lot, you should have a knife for each disk because they'll develop a wear pattern over time and will cut best if kept together as a set. If you grind only occasionally, one knife will work fine for all disks, but you may want to carry a spare just in case. If you would like additional disks, we can get them for you, just contact us and let us know what you need. TIP: For the best ground meat texture and easiest grinding, chill meats to almost freezing before grinding.
This attachment for the Bosch Universal mixer grinds and minces meats, stuffings, and virtually all foods. Comes with a 4.5 mm disk for general use; other sizes (found in "Universal Meat Grinder PARTS) are available to achieve any desired consistency The Universal is turned onto rear-mounted rubber feet, as shown, to operate the grinder. We've tested the Universal meat grinder side by side with a wide selection of competitive stand-alone meat grinders on the market, and the performance of the Universal unit towered over the rest. It really cranks out meat and other foods. For the best ground meat texture and easiest grinding, chill meats almost to freezing before grinding. This model is only for Universal or older UM3 models
The Universal meat grinder also is the basic attachment for these accessories: Fruit and Berry Press, Grater for nuts and hard cheeses, Sausage Stuffer, Cookie and Pastry Press, and thePasta Maker attachment. |
Click to enlarge |
