KUHN RIKON 8 LITRE PRESSURE COOKER STOCK POT

Feed a crowd with this large family size Stock Pot Pressure Cooker.   If you cook for a crowd or just want to make sure there are plenty of leftovers for the week ahead, this ample capacity cooker handles the job. It serves a crowd of 10 to 15 easily. The comfortable, short, stay-cool handles save space on the stove top.  Shaped like a classic stockpot, this pressure cooker has side grips and comes with a stainless steel steaming trivet. The generous size allows the cook to make enough for a small army. Cook a whole chicken, a 4-pound roast, even cheesecake! The pot's versatility will inspire you!

Watch our video below to see how the Kuhn Rikon Pressure Cookers work.  (Flan pans not available in North America)

 

 

CLICK HERE FOR MORE KUHN RIKON INFORMATION

SEE THIS PAGE FOR KUHN RIKON DIMENSIONS

Features:

• The Duromatic 8 litre Stock pot Pressure cooker features 5 over-pressure safety systems and an integrated automatic lid-locking system.
• 18/10 stainless steel will not interact with food and is dishwasher safe.
• The solid thermal aluminum is sandwiched for even browning and rapid heat absorption.
• The stainless steel steaming plate and new generation spring-loaded precision valve are included.
• dinner for 10-12
• user-friendly operation
• works on induction stove tops
• interior fill lines
• 10-year warranty on all non-replaceable parts, material and workmanship
  

Specifications 

-8 3/4" (22cm) diameter
-8 1/3 quart 8L) capacity
-Serves 10-12

Suggested Uses
-whole 3.5 chicken
-4 lb. roasts
-soups
-stocks
-stews
-chili
-cheesecake
-corn-on-the-cob

CLICK HERE FOR FREQUENTLY ASKED QUESTIONS FOR KUHN RIKON

Press Testimonials

"One pressure cooker did stand out for its ease of use and its absolute quiet. The Kuhn Rikon is the most expensive, but it is worth the difference in price. It is easiest to use: you can tell from across the room when it has reached the proper pressure to cook the food; red lines appear on the valve on the lid. The Kuhn Rikon... is also made of the best materials, easy to clean stainless steel with an aluminum core for better heat conduction." The New York Times

"Say 'pressure cooker' and most people envision flying lids and dents in the ceiling. But the Duromatic Thermal-Cooker from Kuhn Rikon is not your grandmother's pressure cooker. With its modern spring-loaded valve and double-walled construction, this Swiss-made pot is safe and easy to use. And since pressure cookers cut down cooking time by two-thirds or more, it's perfect for people who want to eat wholesome foods but don't want to spend all evening in the kitchen." Vegetarian Times

 

"Unlike most pressure cookers on today's market, the Kuhn Rikon Duromatic features a spring-loaded valve system, which is substantially safer and easier to use" UpScale Magazine